PADDOCK TO PLATE

Increasingly, consumers are wanting to know the origin of the produce they buy. Product recalls have prompted questions about where produce has come from and the processes used to put ingredients on the plate.

The relationship between grower and chef is an intimate one, chefs are inspired to create menus featuring the local, seasonal produce they can source from reliable, quality growers and producers.

Story telling images that show the processes you use and the care you take to produce fresh quality produce will set you apart from your competitors.

Use our story telling images of who you are, the produce you grow and the processes you use to promote to new markets and reassure and educate consumers that your produce is the best.